4:00-7:00PM

Join us as we cheer on the Vols against New Mexico State and enjoy a delicious hotdog from local favorite, Rocky Top Hot Dogs! With 100% beef hot dogs like The Neyland Frank featuring a classic dog with ketchup, mustard, mayo, relish, and diced onions or daily specials like The Smoky Dog topped with creamy slaw, pulled pork and BBQ sauce. The perfect addition to football time in Tennessee!

1:00-3:00PM

Michelle’s November potluck is all about Friendsgiving! Bring your favorite holiday dish to share- Michelle will have a sign-up sheet at the brewery leading up to the potluck. We can’t wait to gather together with homecooked food, good beer, and toast our Tri Hop fam!

5:00-8:00PM

A-Thai Food Truck is rolling in with authentic Thai cuisine made fresh to order! Enjoy all your favorites like Pad Thai, Drunken Noodles, Panang Curry, and crispy Thai Spring Rolls. Whether you're craving something spicy, savory, or comforting, their menu delivers the perfect bite every time.

5:00-8:00PM

Taco Mafia Food Truck serves up authentic Mexican flavors right from the window, with crowd favorites like tacos, burritos with chips and queso, and a delicious variety of tortas, quesadillas, and hearty plates such as arroz con pollo. A true taste of Mexico on wheels!

5:00-8:00PM

Celebrate Halloween with us and Rocky’s Jamaica Sunset! Known for their bold, island-fresh cooking, Rocky’s will be serving up fan favorites with a Caribbean twist. Don’t miss this food truck from one of Maryville’s most cherished spots—it’s a taste of the islands right here in Downtown Maryville!

7:00-9:00PM

Humble Bob and the Engineers is a high-energy band made up of - you guessed it - a crew of talented engineers who love to rock! The current lineup features James Tomiczek, Jack Southard, Beth Crisco-Kestner, Harrison Southard, and Robert (Todd) Johnson, bringing an impressive mix of musical skill, great songs, and good vibes to every show.

5:00-8:00PM

Piethagorean Pizza by Chef Reed is popping up at the brewery! Every pizza is crafted from scratch using preservative-free ingredients, homemade sauce, organic olive oil, and a sourdough crust made in-house. Clean, simple, and seriously delicious

5:00-8:00PM

A-Thai Food Truck is rolling in with authentic Thai cuisine made fresh to order! Enjoy all your favorites like Pad Thai, Drunken Noodles, Panang Curry, and crispy Thai Spring Rolls. Whether you're craving something spicy, savory, or comforting, their menu delivers the perfect bite every time.

5:00-8:00PM

Sherry’s German Street Food is joining us for Black Friday serving up authentic favorites like bratwurst, currywurst, chicken döner, Bavarian pretzels, and more - the perfect place to keep the holiday weekend going with family and friends in town. Let Sherry do the cooking for you!

7:00-9:00PM

The Dirty Dougs are bringing their big sound to the brewery! With Doug Harris on vocals and harmonica and Doug Sneed on guitar and vocals, this duo has been making music together for over twenty years. Their tight harmonies, seasoned musicianship, and full, room-filling energy make for the perfect night of live music with a pint in hand.

5:00-8:00PM

Known for their savory birria tacos, Birria Boss offers a variety of dishes including birria ramen, quesadillas, and nachos, all featuring their signature tender beef birria. Everything is made fresh to order with authentic flavors you won’t want to miss!

7:00-9:00PM

Low Birds is bringing their alt-rock sound back to the Tri Hop stage! This Maryville-based trio—Gavin Johnston (guitar/vocals), Marc Pettit (drums), and Holden Elmore (bass)—delivers an electric mix of rock. Expect a high-energy set that channels the spirit of the ‘90s, with echoes of Weezer, Nirvana, and the golden age of alt-rock. Bring the famliy in town and enjoy a night out of the house!

6:00-8:00PM

The Driftboat Cowboys are bringing their honky-tonk spirit to the taproom for a special monthly show the last Sunday of each month! Each month’s lineup depends on who’s in town, so whether it’s a trio or the full band, you’re guaranteed a good time. We’re staying open late for this special Sunday series, so come grab a beer and enjoy some true country music done right!

6:00-8:00PM

Join us for an intimate evening with local musician EmiSunshine hosted by Lee Zimmerman and Scott Shankland. Emi gives guests a one of a kind acoustic performance featuring songs from her highly praised double album Miss Demeanor and the many other songs from throughout her highly praised career. Tickets are $15 at the door, doors open at 5pm.

5:00-8:00PM

A-Thai Food Truck is rolling in with authentic Thai cuisine made fresh to order! Enjoy all your favorites like Pad Thai, Drunken Noodles, Panang Curry, and crispy Thai Spring Rolls. Whether you're craving something spicy, savory, or comforting, their menu delivers the perfect bite every time.

5:00-8:00PM

Piethagorean Pizza by Chef Reed is popping up at the brewery! Every pizza is crafted from scratch using preservative-free ingredients, homemade sauce, organic olive oil, and a sourdough crust made in-house. Clean, simple, and seriously delicious

5:00-8:00PM

Celebrate Halloween with us and Rocky’s Jamaica Sunset! Known for their bold, island-fresh cooking, Rocky’s will be serving up fan favorites with a Caribbean twist. Don’t miss this food truck from one of Maryville’s most cherished spots—it’s a taste of the islands right here in Downtown Maryville!

5:00-8:00PM

Known for their savory birria tacos, Birria Boss offers a variety of dishes including birria ramen, quesadillas, and nachos, all featuring their signature tender beef birria. Everything is made fresh to order, with authentic flavors you won’t want to miss!

7:00-9:00PM

For the next Tuesday Shindig with Jay Clark, we welcome Wild Ponies. Doug and Telisha Williams make up this Nashville-based duo, a country-folk band known for heartfelt, high-energy shows and a devoted community of fans. Over the past 20 years, they’ve released five albums and built a worldwide following through their personal live performances. Tickets $15 at the door, doors open at 5pm.

5:00-8:00PM

A-Thai Food Truck is rolling in with authentic Thai cuisine made fresh to order! Enjoy all your favorites like Pad Thai, Drunken Noodles, Panang Curry, and crispy Thai Spring Rolls. Whether you're craving something spicy, savory, or comforting, their menu delivers the perfect bite every time.

5:00-8:00PM

A&R Texas BBQ is serving up all the local favorites — smoked brisket (as a plate, sandwich, or nachos!), juicy smoked sausages, creamy mac and cheese, tender ribs, and of course, the legendary Texas Twinkies.

6:00-9:00PM

Kaizen is popping up again on the patio with a fun, casual spread inspired by the spirit of a Japanese izakaya. Expect flavorful small plates that blend Japanese comfort food with bold Szechuan and Thai influences—a relaxed, communal experience built for sharing and enjoying with a Tri Hop beer!

7:00-9:00PM

Maryville native, Kelsi Walker, is a singer-songwriter blending soul-baring lyrics with an Americana-meets-indie rock groove. With authentic storytelling and a distinct voice, she explores love, loss, and self-discovery through captivating, intimate performances. Her sophomore album Here and Here Before released in May 2025 and is available to stream or purchase on Bandcamp.

5:00-8:00PM

A-Thai Food Truck is rolling in with authentic Thai cuisine made fresh to order! Enjoy all your favorites like Pad Thai, Drunken Noodles, Panang Curry, and crispy Thai Spring Rolls. Whether you're craving something spicy, savory, or comforting, their menu delivers the perfect bite every time.

5:00-8:00PM

Celebrate Halloween with us and Rocky’s Jamaica Sunset! Known for their bold, island-fresh cooking, Rocky’s will be serving up fan favorites with a Caribbean twist. Don’t miss this food truck from one of Maryville’s most cherished spots—it’s a taste of the islands right here in Downtown Maryville!

5:00-8:00PM

Known for their savory birria tacos, Birria Boss offers a variety of dishes including birria ramen, quesadillas, and nachos, all featuring their signature tender beef birria. Everything is made fresh to order with authentic flavors you won’t want to miss!

5:00-8:00PM

Piethagorean Pizza by Chef Reed is popping up at the brewery! Every pizza is crafted from scratch using preservative-free ingredients, homemade sauce, organic olive oil, and a sourdough crust made in-house. Clean, simple, and seriously delicious